Death Metal

Unleash your inner rebel with Death Metal Coffee, where the fierce spirit of death metal intertwines with the bold intensity of a perfectly brewed dark roast. This is not just coffee; it's an experience for those who dare to embrace life on the edge.

Crafted from premium Brazilian beans, each cup delivers a symphony of flavors that resonate with the soul of metal music — rich bittersweet chocolate and toasty undertones come together for a robust, full-bodied brew that electrifies your senses. Imagine wrapping your hands around a steaming mug, the aroma swirling around you like the haunting chords of your favorite guitar riff.

With each sip, you immerse yourself in a traditional coffee experience that embodies the fierce depth synonymous with classic French roast intensity. The bittersweet chocolate notes dance on your palate, while the toasty finish leaves you craving more — a ritual for the dedicated coffee lover and metal aficionado alike. Whether you're headbanging in your kitchen or powering through a mid-afternoon slump, Death Metal Coffee fuels your passion and creativity with every cup. Rise above the ordinary and indulge in a bold statement that’s as intense as the music you love.

Join the ranks of those who refuse to settle — because life is too short for weak coffee. It’s time to rock your mornings with Death Metal Coffee!

Tasting Profile - French

A bold, full-bodied dark roast with rich bittersweet chocolate and toasty flavors. The extended roasting develops deep, robust characteristics creating a traditional coffee experience with pronounced roasted notes and satisfying body.

Origin & Region - Brazil 

This blend sources from Brazilian farms in the Cerrado Mineiro region, where large-scale operations utilize advanced post-harvest processing and controlled drying techniques. The region's flat terrain and predictable climate patterns allow for consistent quality and reliable year-round supply from established farming operations.

Altitude & Processing 900-1,400 MASL (meters above sea level)

This dark roast features Brazilian beans (900-1,400m) using pulped natural processing to develop rich chocolate and nutty characteristics. The processing method enhances the natural sweetness and body of the beans, creating a bold, full-bodied dark roast with deep, roasted flavors and low acidity typical of Brazilian coffees.

Blend Composition - Bourbon, Mundo Novo, Catuaí, Catucaí, Catigua 

This dark roast features classic Brazilian Arabica varietals selected for their ability to develop rich, chocolatey characteristics under darker roasting. Bourbon provides natural sweetness and body, while Mundo Novo contributes to the coffee's robust structure. Catuaí, Catucaí, and Catigua add depth and resilience, creating a bold, full-bodied cup with low acidity and pronounced roasted flavors typical of premium Brazilian coffee.

Each package contains 12oz (340 gram) coffee